RC develops tailor-made nutritional programs designed to provide the best suited response to dogs’ specific needs.
The Vet Care Nutrition range brings an exclusive nutritional answer to the specific requirements of dogs, taking into account their age, size (Small, Medium or Large), and sexual status (neutered or entire).
Tartar control
Nutrient that traps the calcium in saliva so reducing tartar deposits.
Digestive toleranceNutrients which support a balanced intestinal flora and digestive transit.
Skin barrierA patented complex to support the barrier effect of the skin.
Antioxidant complexA synergistic complex of antioxidants to help promote health with age.
法國皇家研發了一系列度身定制的營養計劃，旨在為狗的特定需求提供最合適的協助。
Vet Care Nutrition 系列為狗的特定需求提供獨家營養解決方案，考慮到它們的年齡、大小（小型、中型或大型）和性狀態（絕育或未絕育）。
控制牙垢
含有物質能夠去除唾液中的鈣，從而減少了牙垢的沉積。
抗氧化複合物隨著年齡增長，抗氧化複合物有助於維持健康。
Feeding instructions: see table.
Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place.
餵食指引：請參考表格。
批次編號，工廠登記編號及最佳食用日期：請參閱包裝上的信息。需存放在陰涼乾燥處。
Composition:
Rice, dehydrated poultry meat, maize, wheat flour, animal fats, dehydrated pork protein, hydrolysed animal proteins, chicory pulp, wheat gluten*, minerals, soya oil, fish oil, fructo-oligo-saccharides, marigold extract (source of lutein).
Additives (per kg):
Vitamin A: 25100 IU, Vitamin D3: 800 IU, E1 (Iron): 41 mg, E2 (Iodine): 2.9 mg, E4 (Copper): 11 mg, E5 (Manganese): 54 mg, E6 (Zinc): 204 mg, E8 (Selenium): 0.1 mg - Technological additives: Pentasodium triphosphate: 3.5 g - Preservatives - Antioxidants.
Analytical constituents:
Protein: 25% - Fat content: 16% - Crude ash: 7.4% - Crude fibres: 1.6%.
*L.I.P.: protein selected for its very high assimilation.
成分：
大米，玉米，脫水禽肉，小麥粉，動物脂肪，脫水豬肉蛋白，水解動物蛋白，礦物質，菊苣漿，小麥蛋白*，大豆油，魚油，果寡糖，DL-蛋氨酸，鈉 多磷酸鹽，牛磺酸，金盞花萃取物（葉黃素來源）。
添加劑（每公斤):
營養添加劑: 維他命A: 25100 IU, 維他命D3: 800 IU, E1 (鐵): 41毫克, E2 (碘): 2.9毫克, E4 (銅): 11毫克, E5 (錳): 54毫克, E6 (鋅): 204 毫克, E8 (硒): 0.1毫克- 技術性添加劑: 三磷酸五鈉: 3.5克 – 防腐劑 – 抗氧化劑。
分析成分:
蛋白質：25％,脂肪含量：16％,粗灰分：7.4％,粗纖維：1.6％
* L.I.P.：一種具有極易吸收特性的蛋白質。
